eggsperienced

It’s now Day 3 of my foray into daily blogging. I haven’t run out of steam yet, but I could very easily fall back into TV-mode and ignore this — OMG, HOUSE OF CARDS IS BACK ON NETFLIX — fighting to keep focus…

Luckily I’m writing about food and, mainly, the impressive breakfast I had this morning. We headed to The Grille on the Queensway in Etobicoke. It’s been renovated in the years since we’ve been last and looks pretty fantastic.

Let me be frank and say that for me, breakfast is the most difficult meal to enjoy meat-free, for obvious reasons. I don’t miss the taste of meat, rather the crispy, crunchy texture of slightly overdone bacon and the saltiness of fried SPAM swimming around in pools of runny yolk. So when I eat out for breakfast, I usually give Stella my sausage (about 20% of the time she’ll actually eat it), and opt for some kind of runny eggs with toast, home fries and coffee. Here’s what I ordered this morning:

eggs

Eggs Florentine ($12.99)

3 poached large eggs over cheddar cheese and sauteed baby spinach on English muffins smothered in Hollandaise sauce. Served with our famous homefries.

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Three large eggs! I usually only eat one per sitting and not very often during the week. I ate one, gave John another, and took the third to go and ate it in the car when I got hungry later, with my fingers, because we didn’t have any cutlery, and we were picking up Dani from school, and my head was hurting, so I couldn’t wait to arrive all the way home to eat it, not in Toronto traffic.

I should mention that before I ate that soggy, sticky mess, the hubby and I halved a Hero veggie burger, which is conveniently down the street from Dani’s school:

Hero

Soul Burger ($5.69)

100% Vegetarian, gluten-free, non-GMO. Toppings are lettuce, pickles, ketchup, maple chipotle mayo and low fat mayo.

http://heroburgers.com/

I really thought this was the bee’s knees of veggie burgers, until just last Saturday I tried…

holychuck

Animal Feed ($9.99)

Panko crusted portobello mushroom stuffed with feta & cream cheese, deep fried then topped with lettuce, tomato & lemon herb aioli. (removed the tomato of course. duh.)

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It’s the squirt-mushroom-juice-on-your-nice-shirt-but-don’t-care kind of good.

Of course there are other things I can quickly pick up but don’t bother taking pictures of, usually because I’m hungry and very angry about it, such as Burger King and Harvey’s veggie burgers, or Subway tuna, falafel or veggie subs. I will admit that salads are low on my list when eating out because BO-RING. Oh, and sushi, of course. Can’t forget the sushi!

Also, Whole Foods’ hot and cold deli counters offer amazing mock chicken General Tao and mock chicken curry salad, with many different kinds of kale and beet concoctions, stewed curry veggies, fresh soups, etc. Just be prepared to pay $30 or more for a decent-sized container (true story).

yums

Hey… how did that get in there?! =)

This was at the Groundwork Coffee Co. in Hollywood, somewhere along the Walk of Fame. I just took a picture. Didn’t eat any of it. Fully regret that now. =(

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